Skip to main content
Cherry, Pistachio and Pea Shoot Salad with Tangy Peach Dressing india
Cherry, Pistachio and Pea Shoot Salad with Tangy Peach Dressing india
A simple lunch salad recipe highlighting seasonal cherries and peaches
along with pistachios, sugar snap peas and a rather special fat-free and
fruity dressing. Add crumbles of goat's cheese or cashew ricotta for a
yummy, creamy tang.
Before the stone fruits season completely leaves us, I thought I would
just nip in quickly to post a simple and elegant salad recipe that
highlights two summer faves - cherries and peaches. As with most fruits
at their succulent best, devoured whilst in a bath - or by the kitchen
sink if you are boring - is the way to go. But when I am jaded by yet
another juicy, sunset-stained peach or paper bag full of shiny crimson
cherries, I almost always pop them in a salad. And even make dressing
from them. This last way with fruit is a great way to use slightly
"over" specimens, or even ones that have taken a tumble off the
countertop.
Comments